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  3. À la Carte Menu
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  • A woman sitting at a table with a bowl of food on a plate
    1/1 Photo: Agurtxane Concellon / Hurtigruten Photo

À la Carte Menu

Spoil yourself - upgrade to the à la carte menu and choose from the best products we collect along the route.

Scallops, served with cauliflower cream and spicy sausages. Hand-picked by divers off the coast of Helgeland and delivered to us while they are still alive. Or you might be craving king crab, extra tender sirloin of reindeer beef or langoustine.

If you'd like the possibility to enjoy meals made from ultra-premium produce sourced from our local suppliers, you might want to upgrade to our à la carte option.

  • A plate of food on a table
  • A woman preparing food in a kitchen
  • Dessert à la carte
  • A hand holding a glass of wine
  • Photo: Agurtxane Concellon / Hurtigruten and Carsten Pedersen / Hurtigruten

 

A selection of specialty foods

After a long day of creating lifetime memories, we welcome our à la carte diners to take a seat in more private areas of the restaurants. Here, we offer a choice of 2, 3, 4 and 5-course dinners. You can choose between four starters, five main courses, four desserts and our famous cheese plate – all made from delicious fresh produce that is delivered to us along the route.

Since this is a coastal voyage, a lot of the ingredients are from the sea. However, there are also land-based specialties, such as reindeer, extra tender beef sirloin, cheeses, dairy products, vegetables, fruits and berries. Additional wine and drink packages are also available.

  • A man standing in front of a table
  • A person holding a glass of wine
  • A group of people standing around a table
  • A bottle of wine
  • Photo: Agurtxane Concellon / Hurtigruten, Ørjan Bertelsen / Hurtigruten and Agurtxane Concellon / Hurtigruten

 

An option available to everyone

If you are taking a classic voyage, then full board is included in the price. You can upgrade to our à la carte option, for a small fee. Even if you don’t have a full board, you can also order the à la carte menu.

The à la carte menu is only bookable on board. MS Lofoten has its own dinner concept with a menu from the 1960s, while MS Vesterålen does not offer the à la carte menu.

The menu changes with the season, making your meal a feast of the best ingredients from nature.

For those who are doing a classic voyage, full board is included in the price – and for a small fee you can upgrade to our À la Carte option. If you don’t have a full board, you are still welcome to order our À la Carte Menu.

The À la Carte menu is bookable on board, and is also included if you book our Platinum package on voyages along the Norwegian coast.

Related cruises

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    The Classic Roundtrip Voyage

    • Discover our entire original coastal route with 34 ports of call, sailing past more than 100 fjords and 1,000 mountains
    • Cross the Arctic Circle and hunt the Northern Lights in winter, or enjoy 24 hours of daylight under the Midnight Sun in summer
    • Spring and Autumn voyages showcase the brilliant colours, magical light and fascinating culture of Arctic Norway
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    Classic Voyage South

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    Classic Voyage North

    • Discover countless fjords, mountains, islands and waterfalls
    • Cross the Arctic Circle to hunt the Northern Lights in winter, and enjoy around the clock daylight under the Midnight Sun in summer
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Further reading

  • Norway's Coastal Kitchen: A trip through the world’s finest pantry
  • Vegan on a cruise? Hurtigruten goes vegan!

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Idyllic Reine, a true gem of Lofoten😍
📷: @stianmklo
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#hurtigruten #weexplore #norway #reine #lofoten #beautifuldestinations #bucketlist The “Penguin Post Office” in Port Lockroy is a popular place to go. Visitors can send letters and postcards through the red letter box at Bransfield House, but it may take weeks for them to arrive at their destinations. Each year, seasonal staff send roughly 70,000 postcards to more than 100 countries! Have you sent a postcard from the Penguin Post Office? 
📷: Genna Roland / Hurtigruten
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#hurtigruten #weexxplore #antarctica #portlockroy #penguinpostoffice #penguin #expedition #cruise #travel #adventuretravel Happy Singles Awareness Day to all singles out there! The joy of traveling and experiencing new and exciting places is just as good done alone. Have you ever traveled solo—and where was it? 📷: Liv-Bente Berg / Hurtigruten
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#hurtigruten #weexplore #singlesawarenessday #singles #single #travel #wanderlust

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